Kale Salad even the Kids Love

Kale Salad even the Kids Love

Kale Salad with garlic lime dressing

Ingredients:

5-6 cups de-ribbed, finely chopped, curly kale

1 and 1/2 limes, juiced

3 TBS olive oil

1 TBS soy sauce

1/8 tsp nam pla (fish sauce)

a dash of saracha 

1/4 tsp ground pepper

1 TBS brown sugar, or equivalent sugar base

1 clove garlic, grated finely

1 carrot, grated finely

With your hands, mix the above ingredients together in a bowl, ensuring that the kale is well massaged.  Doing this breaks down the sometimes tough leaves of the kale, leaving the kale crunchy but deliciously edible!

"It (hope) is not so much about believing the impossible but believing that, because our knowledge is limited, there may be many possibilities of which we have not conceived. It is about leaving room for the improbable or at least the unproven; actually, not just leaving room, but actively making room. It is the daring act of staking a claim in the unprovable.  That is what makes it hope rather than optimism, because it is active."

                                               - Denise Inge, taken from the book A Tour of Bones

HAPPY HALLOWEEN!